Now Open. Come enjoy the new look to an old favorite!
- Mouthwatering flame fired rotisserie roasts, ribs, and poultry
- Grilled Culinary delights such as marinated steaks, seafood, and shellfish prepared while you watch
- Friday and Saturday Seafood buffet, featuring steamed snow crab with butter and lemon, succulent shrimp, cedar plank salmon, oysters, and of course, our Herb and garlic roasted prime rib.
- Vast array of Chef featured daily craft specials featuring local, regional, and international favorites
- Freshly baked artisan breads
- Tantalizing house-made desserts
- Chef-carved daily offering
- House crafted pizza and hand tossed pasta
- Interactive Chef Stations with individual attention given to your every whim